The slim, tortilla-forward northern-Mexican burrito is getting its due, at spots including Vato, in Park Slope, and Los Burritos Juarez, in Fort Greene. https://www.newyorker.com/culture/the-food-scene/the-norteno-burrito-takes-new-york?utm_source=voante&utm_medium=social&utm_campaign=dhvoante&utm_content=null
